Vacuum Sealer Machine

Step 1:

Fill bag and place open end into vacuum sealing channel. Built-in bag alignment tool ensures correct placement every time.

Step 2:

Press down to easily close and lock lid.

Step 3:

Choose Dry(Green light) or Wet(red light), then press Normal Vac. button.

“DRY” and “WET” Modes

2 selectable dry and moist modes provide the best preservation results based on your different types of food. Not only a sous-vide cooking assistant but ideal for jar sealing and red wine preservation sealing.

Air- Tight Vacuum Seal

Removes air from Sinopuren specially designed sealer bags. Multi-layer material heat seals to keep air out and prevent freezer burn. BPA free.

Prepare Food in Advance

If you don’t have enough time to prepare ingredients every day, then you can prepare meals for the week for your family with the vacuum sealer. It is perfect to preserve the ingredients which sandwich,such as cucumber,tomatoes,or carrots.

Meal Prep Made Easy

Marinade ingredients together to create savory ready-to-cook meals, or portion out cooked foods to help better balance your healthy eating habits.

Cooking and meal preparation will become easier, more economical and faster

Safety protection, Fast heat dissipation

Overheating protection and multiple safety protection, each layer shows our responsibility to the machine. Multi layer heat insulation protection layer keeps the machine in safe working range all the time.The width of the heating wire is 3 mm, which can make the bag sealed tightly without air leakage.

Sous Vide Companion

Cooking food sous vide ensures your food is evenly cooked without all of the mess and guess work that goes into grilling or pan frying. It kept its original apperance, did not lose excess amounts of fat, and had better texture.